Photo: Bill MilnePotato and Scallion Latkes with Pickled Applesauce By Paula Shoyer (JNS) Paula Shoyer’s “Instant Pot Kosher Cookbook” was a near-instant success. It offers 46 kosher-for-Passover recipes that can…
Photo: Ethel G. HofmanSmoked Salmon Latkes with Capers and DillPhoto: Ethel G. HofmanPan-Fried Chicken Breasts, Basque-Style, with Sizzled Black OlivesPhoto: Ethel G. HofmanDark, Sticky Gingerbread à La ModePhoto: Justin Matrose…
Photo: Tina WassermanThis cookie box is decorative and fun to make. By Tina Wasserman Whoever said that decorated cookie constructions have to look like a house with snow on the…
By Tannaz Sassooni It started with a question for Jonathan Gold. Hanukkah 2011 was nearing, and a friend sent a query to “Ask Mr. Gold,” the advice column of the…
Baked apple with raisins on a white background . Studio Photo By Tina Wasserman Well, here is another holiday for us to celebrate in a different fashion this year. It…
Photo: Dave CarlinApplesauce By Tina Wasserman I don’t do Break Fast. I used to but I couldn’t stand thinking about my menu and setup while I was supposed to be…
Photo: Ethel G. HofmanChicken Masala By Ethel G. Hofman (JNS) I know, I know; it’s summer! Must we think of all the cooking now? This year, the holiday starts the…
Photo: Tina WassermanApple Filled Star Challah\ By Tina Wasserman I created this recipe when I had too much honey cake left over. It’s not too sweet and it is moist…
Photo: Ronnie FeinChilled Tomato Soup By Ronnie Fein (JTA) — You hear it every year: The High Holidays are either early or late, never on time. This year is an…
Photo: Ronnie FeinTurte is a sweet Rosh Hanshah treat. By Ronnie Fein (JTA) — During the High Holidays, I always make my family’s recipe for a dessert called turte, which…